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BLT Pasta Salad

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BLT Pasta Salad is the perfect summer dish, blending the classic flavors of a BLT sandwich into a refreshing pasta salad. With crispy turkey bacon, fresh Romaine lettuce, and juicy tomatoes tossed in a creamy dressing, this easy-to-make recipe is ideal for barbecues, potlucks, or a light dinner. Plus, it can be prepared in just 17 minutes, making it a quick and satisfying option for any occasion.

Ingredients

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  • 2 cups uncooked farfalle pasta
  • 4 cups chopped Romaine lettuce
  • 1 ½ cups chopped tomatoes
  • 4 slices cooked turkey bacon, chopped
  • ½ cup chopped red onion
  • ¼ cup ranch dressing
  • ¼ cup sour cream
  • ¼ cup mayonnaise
  • ¼ tsp ground black pepper
  • 1 tbsp apple cider vinegar

Instructions

  1. Cook the farfalle pasta according to package instructions. Drain and rinse with cold water; set aside.
  2. In a large bowl, combine the lettuce, tomatoes, turkey bacon, red onion, and cooked pasta.
  3. In a small bowl, mix together ranch dressing, sour cream, mayonnaise, black pepper, and apple cider vinegar.
  4. Pour the dressing over the salad and toss gently to coat all ingredients.
  5. Chill in the refrigerator until ready to serve or enjoy immediately.

Nutrition

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