Cheesy Bliss in a Dish (Chicken Ham & Turkey Bacon Cheesy Potatoes)

Get ready to dive into a world of cheesy goodness! These Chicken Ham & Turkey Bacon Cheesy Potatoes are a delightful mash-up of creamy, savory flavors, bursting with heartiness that will make your taste buds dance! Imagine a warm, bubbling casserole filled with tender diced potatoes, rich creaminess from sour cream and cream of chicken soup, and a medley of smoky turkey bacon and juicy chicken ham. This dish is the ultimate comfort food that brings joy to every gathering!

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Why You’ll Love This Recipe

These Chicken Ham & Turkey Bacon Cheesy Potatoes are not just a side dish; they’re a showstopper!

– Big, Bold Flavors: Each bite delivers a flavor explosion that’s both hearty and satisfying.
– Crowd-Pleaser: Perfect for potlucks, family dinners, or as a comforting weeknight side, everyone will be asking for seconds!
– Flexible & Fast: With just a handful of ingredients and minimal prep time, you’ll have a delicious dish ready in no time.
– Make-Ahead Magic: Prepare it in advance, pop it in the oven when you’re ready, and bask in the glory of effortless entertaining!

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Ingredients You’ll Need

Gather your ingredients, and let’s set the stage for a cheesy masterpiece! The combination of chicken ham and turkey bacon not only enhances the flavor but also brings that cozy, comforting vibe we all crave.

– 2 lb bag frozen diced potatoes, thawed
– 16 oz container sour cream
– 10.5 oz can cream of chicken soup
– 4 tbsp butter (melted)
– Salt and pepper (to your preference)
– 1/2 tsp garlic powder
– 1/2 tsp onion powder
– 1 tsp minced onion
– 2.5 cups shredded cheddar cheese
– 1 cup diced chicken ham
– 1/2 cup crumbled cooked turkey bacon
– 1/3 cup green onions

*Note: You’ll find the complete list of ingredients, along with their exact measurements, in the printable recipe card at the bottom of this post.*

Variations

This recipe is wonderfully customizable—feel free to get creative with it!

– Go Gluten-Free: Swap the cream of chicken soup with a gluten-free alternative to accommodate dietary needs.
– Add Extra Protein: Toss in some cooked chicken or your favorite sausage for an extra protein punch!
– Make it Spicier: Add a pinch of red pepper flakes or diced jalapeños for a spicy kick that will warm you up.
– Swap the Dressing: Experiment with different creamy dressings or even a ranch flavor for a unique twist.
– Cheese it Up: Mix in different cheeses like Monterey Jack or pepper jack for an exciting variation.

How to Make Chicken Ham & Turkey Bacon Cheesy Potatoes

Ready to create your cheesy dream? Follow these easy steps for a dish that’s sure to impress!

Step 1: Preheat and Prep

Preheat your oven to 350°F (175°C). Grab a 9″x13″ baking dish and give it a gentle spray with non-stick cooking spray to ensure our cheesy masterpiece doesn’t stick!

Step 2: Whisk the Creamy Base

In a large bowl, whisk together the cream of chicken soup, sour cream, melted butter, salt, pepper, onion powder, garlic powder, and minced onion until you achieve a silky-smooth mixture.

Step 3: Combine the Goodies

Now, it’s time to bring it all together! Add the thawed potatoes, shredded cheddar cheese, diced chicken ham, crumbled turkey bacon, and green onions into the creamy mixture. Toss everything together until every bite is luxuriously coated!

Step 4: Bake to Perfection

Spread the delicious mixture evenly into your prepared baking dish. Pop it in the oven (uncovered) for about 45 minutes. Your kitchen will soon be filled with mouthwatering aromas!

Step 5: Add the Final Touch

After 45 minutes, remove the dish from the oven and sprinkle the remaining cheese on top. Return it to the oven for an additional 10 minutes. Get ready for that glorious, melty cheese to turn golden brown!

Pro Tips for Making Chicken Ham & Turkey Bacon Cheesy Potatoes

– Use Thawed Potatoes: For the best texture, ensure your frozen diced potatoes are fully thawed before mixing them in.
– Cheese Quality Matters: Opt for freshly shredded cheese rather than pre-shredded for a creamier melt.
– Taste Before Baking: Adjust the seasoning before baking to ensure a flavor-packed dish!

How to Serve Chicken Ham & Turkey Bacon Cheesy Potatoes

Garnishes

Elevate your dish with fresh, vibrant garnishes! A sprinkle of chopped fresh parsley or extra green onions adds a pop of color and freshness that your guests will love.

Side Dishes

Pair these cheesy potatoes with a light, refreshing salad or steamed vegetables to balance out the richness. Consider serving alongside grilled chicken or savory roasted vegetables for a complete meal.

Creative Ways to Present

For a fun twist, serve these cheesy potatoes in individual ramekins or cups for a delightful presentation at parties. You could also arrange them on a large platter, garnished with green onions, for a family-style feast!

Make Ahead and Storage

Storing Leftovers

If you have any leftovers (which is rare!), let them cool completely and store them in an airtight container in the fridge for up to 3 days. Just reheat and enjoy the cheesy goodness again!

Freezing

While I recommend enjoying these cheesy potatoes fresh, you can freeze them before baking. Just cover tightly and freeze for up to two months. Bake directly from frozen, adding a few extra minutes to the cooking time.

Reheating

To reheat, simply pop them back in the oven at 350°F until heated through. Alternatively, microwave individual portions for a quick snack!

FAQs

Can I use a different type of cheese?
Absolutely! Feel free to mix it up with your favorite cheeses—Monterey Jack or a spicy pepper jack would be delicious!

Is this recipe spicy?
Not unless you add spices! As written, it’s creamy and mild, but you can easily spice it up if you prefer.

Can I prepare this in advance?
Yes! You can assemble the entire dish a day ahead and then pop it in the oven when you’re ready to eat.

Can I use fresh potatoes instead of frozen?
Yes! Just make sure to dice them into small pieces and parboil them for about 5 minutes before mixing them in.

Final Thoughts

These Chicken Ham & Turkey Bacon Cheesy Potatoes are the epitome of comfort food—a creamy, indulgent dish that embodies the essence of home cooking. Perfect for sharing with family and friends, this recipe is sure to become a go-to in your kitchen. So grab your apron, channel your inner chef, and let’s get cooking! You won’t regret it!