Cinnamon-Sugar Air Fryer Banana Chips
Cinnamon-Sugar Air Fryer Banana Chips are a deliciously healthy snack that satisfies your sweet tooth without the guilt. With just three simple ingredients, these light and crispy chips are quick to make in your air fryer. Perfect for on-the-go munching or as an afternoon treat, they offer a delightful crunch and a hint of cinnamon sweetness. Enjoy them fresh or store them for later!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: About 4 servings 1x
- Category: Snacks
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 medium bananas (green or slightly yellow)
- 2 teaspoons avocado oil
- ¼ teaspoon ground cinnamon
Instructions
- Preheat the air fryer to 300°F for 5 minutes.
- Peel the bananas and slice them into ¼-inch thick rounds.
- In a small bowl, mix the avocado oil and cinnamon until well combined.
- Toss the banana slices in a large bowl with the cinnamon-oil mixture until well coated.
- Arrange the banana slices in a single layer in the air fryer basket, ensuring they do not overlap.
- Air fry at 300°F for 25-28 minutes, flipping halfway through cooking.
- Once golden and crisp, remove from the air fryer and let cool for 5-10 minutes to firm up.
- Serve immediately or store in an airtight container.
Nutrition
- Serving Size: ½ cup (about 30g)
- Calories: 90
- Sugar: 10g
- Sodium: 1mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://tastyamelia.com/cinnamon-sugar-air-fryer-banana-chips/