Easy Fruit Salad

Fruit Fiesta in a Bowl (Easy Fruit Salad Recipe)

Welcome to a world where vibrant colors meet luscious flavors! This Easy Fruit Salad is not just a side dish; it’s an explosion of sweet, juicy goodness that dances on your taste buds. Picture this: succulent strawberries, plump blueberries, and tropical pineapple mingling with zesty mandarin oranges, all enveloped in a creamy, dreamy dressing. This salad is like sunshine in a bowl, perfect for any gathering, picnic, or simply a refreshing treat at home!

Main dish photo

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The finished dish — looks amazing, right?

Why You’ll Love This Recipe

Are you ready to fall in love with fruit all over again? Here’s why this Easy Fruit Salad will become your go-to recipe:

Big, Bold Flavors: Each bite is a burst of freshness that will brighten your day!
Crowd-Pleaser: Perfect for parties, potlucks, or just because—everyone will ask for seconds!
Flexible & Fast: Whip this up in just 25 minutes with whatever fruits you have on hand.
Make-Ahead Magic: Prepare it ahead of time for hassle-free entertaining that tastes even better after a night in the fridge.

Another beautiful angle of the dish

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Just as gorgeous from this angle too!

Ingredients You’ll Need

Get ready to gather some fabulous fruits and a couple of secret ingredients that will take your salad to the next level! This Easy Fruit Salad is not just delicious; it’s also a breeze to prepare.

Here’s what you’ll need:

– 1 pound strawberries (hulled and sliced)
– 11 ounces blueberries
– 3 cups red grapes
– 1 whole pineapple (sliced)
– 15 ounces mandarin oranges (1 can)
– 2 tablespoons instant vanilla pudding powder (not prepared)
– 1 teaspoon vanilla extract
– ½ teaspoon almond extract

*Note: You’ll find the complete list of ingredients, along with their exact measurements, in the printable recipe card at the bottom of this post.*

Variations

The great thing about this Easy Fruit Salad is its versatility! Feel free to customize it to suit your tastes or dietary needs. Here are some fun variation ideas:

Go Gluten-Free: This recipe is naturally gluten-free, making it a safe bet for gluten-sensitive friends!
Add Extra Protein: Toss in some chopped nuts or a scoop of Greek yogurt for added protein.
Make it Spicier: Add a sprinkle of chili powder or a dash of lime juice for a fun twist.
Swap the Dressing: If you prefer, use honey or a splash of citrus juice instead of pudding for a lighter option.
Colorful Additions: Add in kiwi, mango, or even banana for more vibrant colors and flavors!

How to Make Easy Fruit Salad

Let’s dive into the deliciousness! Follow these simple steps to create your fruit masterpiece.

Step 1: Gather the Fruit

In a large bowl, combine all the sliced strawberries, blueberries, red grapes, pineapple slices, and mandarin oranges. Be gentle to keep those jewel-like bits intact!

Step 2: Dress It Up

Sprinkle the instant vanilla pudding powder over the fruit. Add the vanilla and almond extracts, and then stir gently to combine. The pudding will create a luscious glaze that clings to every piece of fruit.

Step 3: Chill Out

Refrigerate your Easy Fruit Salad for at least two hours or overnight. This step allows the juices from the fruit to meld with the pudding mix, creating a delightful, sweet glaze that makes this salad truly irresistible.

Pro Tips for Making Easy Fruit Salad

Fresh is Best: Use the ripest fruits you can find for maximum flavor and sweetness.
Prep Ahead: Feel free to prepare the fruit a day in advance and store it separately to avoid sogginess.
Mix It Up: Stir just before serving to recoat the fruit in that yummy dressing!
Serving Size: This salad makes enough to serve 16, but you can easily halve the recipe if you’re making it for a smaller gathering.

How to Serve Easy Fruit Salad

Garnishes

Elevate your salad with beautiful garnishes! A sprinkle of fresh mint or a drizzle of honey adds a gourmet touch.

Side Dishes

Pair this Easy Fruit Salad with grilled chicken, fish tacos, or alongside a summer BBQ spread for a refreshing contrast.

Creative Ways to Present

Serve your salad in individual cups for a fun, party-friendly presentation, or create a beautiful platter for a buffet-style spread. It’s also perfect for lunchboxes with a few layers of fruit in mason jars!

Make Ahead and Storage

Storing Leftovers

Store any leftovers in an airtight container in the fridge for up to 3 days. The flavors will deepen, making it even tastier!

Freezing

This salad doesn’t freeze well due to the high water content in the fruits. It’s best enjoyed fresh or refrigerated.

Reheating

No reheating necessary! Serve it cold straight from the fridge for a refreshing treat.

FAQs

Can I use different fruits?

Absolutely! Feel free to swap in your favorites or whatever is in season.

Is this recipe gluten-free?

Yes! This Easy Fruit Salad is naturally gluten-free, making it a great option for everyone.

Can I prepare this in advance?

Yes, you can! Just prepare the fruit and dressing separately and combine them the day you plan to serve it.

How do I make it sweeter?

If you prefer a sweeter salad, add a drizzle of honey or maple syrup to the dressing before combining.

Final Thoughts

Your taste buds will thank you for trying this Easy Fruit Salad! With its colorful medley of flavors and creamy dressing, it’s the perfect addition to any meal or gathering. Not only is it simple to make, but it’s also a delightful way to enjoy nature’s candy. So grab your favorite fruits, and let the salad-making fun begin! You’ve got this! 🍓🍍🍑

Print

Easy Fruit Salad

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Indulge in a vibrant and refreshing Easy Fruit Salad, perfect for summer gatherings or as a healthy snack. This delightful mix features strawberries, blueberries, pineapple, and mandarin oranges, all enhanced by a creamy vanilla pudding dressing. It’s not only quick to prepare but also a feast for the eyes and taste buds. Enjoy this versatile dish as a side or dessert that everyone will love!

  • Author: amine
  • Prep Time: 25 minutes
  • Cook Time: None
  • Total Time: 0 hours
  • Yield: Serves 16 1x
  • Category: Side Dish
  • Method: N/A
  • Cuisine: American

Ingredients

Scale
  • 1 lb strawberries (hulled and sliced)
  • 11 oz blueberries
  • 3 cups red grapes (halved)
  • 1 whole pineapple (sliced)
  • 15 oz mandarin oranges (1 can, drained)
  • 2 tbsp instant vanilla pudding powder (dry)
  • 1 tsp vanilla extract
  • ½ tsp almond extract

Instructions

  1. In a large bowl, combine the strawberries, blueberries, grapes, pineapple, and mandarin oranges.
  2. Sprinkle the dry vanilla pudding powder over the fruit. Add the vanilla and almond extracts; stir gently to combine.
  3. Refrigerate for at least 2 hours or overnight to let the flavors meld and create a delicious glaze.

Nutrition

  • Serving Size: 1 serving
  • Calories: 101
  • Sugar: 20g
  • Sodium: 14mg
  • Fat: 1g
  • Saturated Fat: 1g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 3g
  • Protein: 1g
  • Cholesterol: 0mg

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