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Easy Pepper Jack Crack Chicken Recipe

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Indulge in the creamy, spicy goodness of Easy Pepper Jack Crack Chicken. This addictive comfort food features tender chicken simmered with cream cheese and zesty pepper jack cheese, making it a perfect choice for family dinners or gatherings. Quick to prepare and bursting with flavor, this dish is sure to become a staple in your home.

Ingredients

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  • 2 lbs boneless, skinless chicken breasts
  • 8 oz cream cheese, softened
  • 1 cup shredded pepper jack cheese
  • 1 oz ranch seasoning mix (1 packet)
  • 1/2 cup cooked turkey bacon, crumbled
  • 1/2 cup chicken broth (optional)
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp black pepper
  • 1/4 cup green onions, chopped (for garnish)

Instructions

  1. Slow Cooker Method: 1. Place chicken breasts in the slow cooker. Sprinkle ranch seasoning, garlic powder, onion powder, and black pepper over the chicken. Add chicken broth if using.
  2. 2. Dollop softened cream cheese on top of the chicken.
  3. 3. Cook on low for 4-5 hours or high for 2-3 hours until the internal temperature reaches 165°F (74°C).
  4. 4. Shred the chicken with two forks and return to the slow cooker; stir in the cream cheese mixture.
  5. 5. Add shredded pepper jack cheese and crumbled turkey bacon; mix until well combined and melted.
  6. 6. Garnish with green onions before serving.
  7. Stovetop Method: 1. In a skillet over medium heat, cook chicken breasts for 6-7 minutes per side until fully cooked; remove and shred.
  8. 2. In the same skillet, combine softened cream cheese, ranch seasoning, garlic powder, onion powder, and black pepper until smooth.
  9. 3. Stir in shredded chicken, pepper jack cheese, and crumbled turkey bacon; mix until the cheese melts.
  10. 4. Garnish with green onions before serving.

Nutrition

Find it online: https://tastyamelia.com/easy-pepper-jack-crack-chicken-recipe/

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