Greek Chicken Gyros
Discover the vibrant flavors of Mediterranean cuisine with Greek Chicken Gyros. This simple and satisfying recipe features marinated grilled chicken, fresh vegetables, and a creamy tzatziki sauce, all wrapped in warm pita bread. Perfect for weeknight dinners or casual gatherings, these gyros are customizable to fit your personal taste. Enjoy every bite while serving a nutritious and delicious meal that brings a taste of Greece right to your table.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling
- Cuisine: Mediterranean
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts
- 3 tbsp extra virgin olive oil
- 3 cloves garlic, minced
- Juice of 1 lemon (about 2 tbsp)
- 1 tbsp dried oregano
- 1 tsp smoked paprika
- Salt and pepper to taste
- 4 pieces warm pita bread
- 1 cup tzatziki sauce (homemade or store-bought)
- Fresh veggies: sliced tomatoes, red onion, shredded lettuce
Instructions
- In a bowl, whisk together olive oil, garlic, lemon juice, oregano, paprika, salt, and pepper. Add chicken strips and coat evenly. Marinate for at least 30 minutes (or overnight for best flavor).
- Preheat grill or grill pan over medium-high heat. Cook marinated chicken for 5-7 minutes on each side until fully cooked (internal temp of 165°F).
- Prepare tzatziki sauce by mixing grated cucumber, yogurt, garlic, lemon juice, dill, salt, and pepper; chill.
- Warm pita bread and layer with grilled chicken, tzatziki sauce, and fresh veggies. Roll tightly and serve.
Nutrition
- Serving Size: 1 gyro (approximately 225g)
- Calories: 380
- Sugar: 3g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 32g
- Cholesterol: 90mg
Find it online: https://tastyamelia.com/greek-chicken-gyros/