Name: Greek Watermelon Salad
Prep time: 10 min
Total time: 10 min
Cuisine: Greek
Ingredients: 3 cups watermelon cubes (deseeded); 1 cup chopped Persian cucumber; ¼ cup thinly sliced red onion; 10-12 mint leaves (finely chopped); 2 tablespoons lemon juice; ½ cup crumbled feta cheese; 1 tablespoon extra virgin olive oil; Salt and pepper to taste

Greek Watermelon Salad

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Enjoy a burst of summer with this Greek Watermelon Salad, a delightful fusion of sweet watermelon, creamy feta cheese, and refreshing mint. This vegetarian dish is not only a feast for the eyes but also a palate pleaser, making it the ideal side for BBQs or picnics. With its vibrant colors and refreshing flavors, it’s sure to impress your guests.

Author: amine
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Yield: Serves 4
Category: Salad
Method: Mixing
Cuisine: Greek, Mediterranean

Ingredients

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3 cups watermelon cubes (deseeded)
1 cup chopped Persian cucumber
¼ cup thinly sliced red onion
10–12 mint leaves (finely chopped)
2 tablespoons lemon juice
½ cup crumbled feta cheese
1 tablespoon extra virgin olive oil
Salt and pepper to taste

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Instructions

In a large bowl, combine watermelon, cucumber, red onion, and mint leaves.
In a separate bowl, whisk together olive oil, lemon juice, salt, and pepper to make the dressing.
Pour the dressing over the salad mixture and toss gently.
Top with crumbled feta cheese and serve immediately.

Nutrition

Serving Size: 1 serving
Calories: 237
Sugar: 8g
Sodium: 423mg
Fat: 19g
Saturated Fat: 7g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 12g
Fiber: 1g
Protein: 7g
Cholesterol: 33mg

Find it online: https://tastyamelia.com/greek-watermelon-salad/