Halloween Hot Chocolate
Get ready for a spooktacular treat with this Halloween Hot Chocolate, the ultimate festive drink that kids will love! This easy-to-make hot chocolate combines rich cocoa and creamy milk, topped with adorable marshmallow ghosts. It’s perfect for warming up after a night of trick-or-treating or enjoying during Halloween gatherings. Simple yet delightful, this recipe is sure to become a seasonal favorite!
- Prep Time: 2 minutes
- Cook Time: 1 minute
- Total Time: 3 minutes
- Yield: Serves 2
- Category: Drinks
- Method: Microwaving
- Cuisine: American
Ingredients
Scale
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons sugar
- ¼ cup water
- 1½ cups milk
- ¼ teaspoon vanilla extract
- Mini marshmallows (for ghost toppings)
- Edible markers (for decorating)
- Whipped cream
Instructions
- Using edible markers, draw spooky faces on the tops of the mini marshmallows.
- In a microwave-safe bowl, combine water, cocoa powder, and sugar; heat for about 40 seconds until warm.
- Stir well to create a smooth chocolate syrup.
- Add milk and vanilla extract; stir to combine.
- Heat the mixture in the microwave for an additional 60 seconds or until hot.
- Serve topped with whipped cream and your ghostly marshmallows. Enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 170
- Sugar: 21g
- Sodium: 81mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 18mg
Find it online: https://tastyamelia.com/halloween-hot-chocolate/