Honey Peach White Cheddar Grilled Cheese Sandwich
Indulge in the delightful combination of sweet and savory with this Honey Peach White Cheddar Grilled Cheese Sandwich. Featuring ripe peaches, creamy ricotta, and sharp white cheddar nestled between toasted bread, this gourmet twist on a classic sandwich is perfect for lunch or a light dinner. The addition of crispy turkey bacon and a drizzle of balsamic glaze elevates every bite, making it an irresistible treat that balances flavors beautifully.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Lunch
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 2 medium peaches (sliced)
- 4 slices sourdough bread
- 2 tablespoons ricotta cheese (optional)
- 1 tablespoon honey
- 4 slices white cheddar cheese
- 2 tablespoons butter
- 4 slices crispy turkey bacon
- Fresh basil (for garnish)
- Balsamic glaze (for drizzling)
Instructions
- Peel and slice the peaches, then set aside.
- Spread ricotta cheese on one side of each slice of bread. Layer sliced peaches on one slice and drizzle honey over them. Top with white cheddar on the other slice.
- Butter the outside of each sandwich. Heat a panini press or skillet over medium-low heat and cook sandwiches until the cheese melts and the bread is golden brown, about 5 minutes per side. Adjust heat if browning too quickly.
- If using turkey bacon, remove the top slice after melting cheese and add bacon before closing the sandwich again. Serve warm, garnished with fresh basil and drizzled with balsamic glaze.
Nutrition
- Serving Size: 1 sandwich
- Calories: 580
- Sugar: 12g
- Sodium: 830mg
- Fat: 34g
- Saturated Fat: 16g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 65mg