Peach Cobbler with Cake Mix
This delightful dessert combines juicy peaches with a golden, buttery cake topping for a quick and satisfying treat. With only four ingredients, this easy peach cobbler is perfect for family gatherings or a simple weeknight dessert. Just mix, bake, and enjoy the warm flavors of summer in every bite!
- Prep Time: 5 minutes
- Cook Time: 50 minutes
- Total Time: 55 minutes
- Yield: Serves 12 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cans (29 ounces each) sliced peaches in heavy syrup
- 1 teaspoon cinnamon
- 1 box (15.2 ounces) vanilla cake mix
- 1 cup butter, melted
Instructions
- Preheat the oven to 350°F and lightly coat a 9×13 pan with cooking spray.
- Drain the peaches, reserving ½ cup of syrup.
- Spread the peaches in an even layer in the prepared pan and drizzle with reserved syrup.
- Sprinkle cinnamon over the peaches.
- Evenly distribute the cake mix over the peach layer.
- Pour melted butter evenly over the cake mix.
- Bake for 50-55 minutes or until golden brown on top.
- Allow to cool for 10 minutes before serving.
Nutrition
- Serving Size: 1 slice (approximately 112g)
- Calories: 307
- Sugar: 20g
- Sodium: 423mg
- Fat: 17g
- Saturated Fat: 11g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 41mg
Find it online: https://tastyamelia.com/peach-cobbler-with-cake-mix/