Tzatziki Chicken & Veggie Naan Pizza
Savor the vibrant flavors of the Mediterranean with this Tzatziki Chicken & Veggie Naan Pizza. Juicy, seasoned chicken pairs perfectly with creamy tzatziki and fresh veggies atop soft naan bread, creating a delightful meal that’s light yet satisfying. Ideal for lunch or dinner, this easy recipe brings a taste of the Mediterranean right to your kitchen.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: Mediterranean
Ingredients
Scale
- 1 lb boneless, skinless chicken breast, cubed
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp dried oregano
- ½ tsp paprika
- Salt and pepper to taste
- 4 pieces naan bread
- 1 cup tzatziki sauce
- ½ cup shredded mozzarella cheese (optional)
- 1 cup cherry tomatoes, halved
- ½ cup cucumber slices
- ¼ cup sliced red onion
- ¼ cup crumbled feta cheese
- Fresh dill or parsley for garnish
- Lemon wedges for serving
Instructions
- Heat olive oil in a skillet over medium heat. Add chicken, season with garlic powder, oregano, paprika, salt, and pepper. Cook for 6–8 minutes until golden brown and fully cooked. Remove from heat.
- Preheat oven to 375°F (190°C). Place naan on a baking sheet.
- Spread tzatziki sauce over each naan. If using mozzarella, sprinkle it on top. Add cooked chicken, cherry tomatoes, cucumber slices, red onion, and feta cheese.
- Bake for 10–12 minutes until naan edges are golden and crispy.
- Garnish with fresh dill or parsley and serve with lemon wedges.
Nutrition
- Serving Size: 1 serving
- Calories: 334
- Sugar: 3 g
- Sodium: 711 mg
- Fat: 14 g
- Saturated Fat: 5 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 31 g
- Fiber: 2 g
- Protein: 26 g
- Cholesterol: 75 mg
Find it online: https://tastyamelia.com/tzatziki-chicken-amp-veggie-naan-pizza/